Is a polyphenol that promotes hair growth and enhances cellular energy metabolism, increases the production of growth factors via activation of the MAPK/CREB signaling pathway. It decreases blood glucose, prevents oxidative damage, and enhances the regeneration of pancreatic β-cell islets, and the subsequent release of insulin.

It improves insulin sensitivity by stimulation of glucose via cascade reaction of insulin –like growth -1 (IGF-1). It prevents metabolic syndrome.

It is effective in combat oxidative stress, inflammation, cell apoptosis and restore tissue function. It regulates circadian rhythm.

It lowers serum and improves insulin resistance. It helps in hair growth and reduces DHT promotes healthy hair follicles.

It improves insulin sensitivity and metabolism and reduces oxidative stress. It lowers the DHT level and prevents hair loss.

It alleviates oxidative stress, improves mitochondrial function and glycemic control.

It is rich source of iodine. Low iodine is common in women with pcos. Eating iodine rich foods like seaweed and kelp can help maintain good iodine level. Seaweed provides essential iodine level for regulating the body’s hormone production.

It reduces oxidative stress and insulin resistance. It stimulates and strengthens the immune system. It works as 5 alpha reductase inhibitor prevent hair loss.